I’ve been making this on Sunday’s and freezing it in glass containers to have throughout the week, a lifesaver when you are wanting to stick to your eating regimen and don’t always feel like cooking something. Gluten/grain free (thanks to my favorite @kaizenfoodco pasta which is high in protein, low in carbs), and dairy free; a delicious anti-inflammatory meal option, takes minutes to prepare. Make some! Ingredients: Use organic! 48 ounces chicken broth 3 chicken breasts 2-3